​Haigh’s Chocolates’ 2025 Easter range is a celebration of Australian autumn, featuring handcrafted milk and dark chocolate eggs wrapped in unique autumn leaf-inspired foil. The beloved Easter Bilby returns, supporting the Foundation for Rabbit-Free Australia, alongside new plush companions like the Owl and Wombat. Indulge in seasonal favourites such as the Hot Cross Bun Crunch Egg and Salted Macadamia Brittle Egg, or explore new in-store exclusives like Milk Apple & Cinnamon and Milk Raspberry & Choc Chip chocolates. With a variety of sizes and flavours, Haigh’s offers the perfect treats for gifting or personal indulgence this Easter.

Visit Haigh’s Chocolates to stock up on delicious Easter treats treats located at the Grenfell Street entrance to Adelaide Arcade.